Cacao Barry High Fat 22/24% Dutched Cocoa Powder 11 lb.

Product Details

High-fat dutched cocoa powder with a 22–24% fat content and a super-fine texture that blends easily into recipes for a smooth, lump-free consistency. The alkalized formula (pH between 7.6 and 8.2) delivers a mellow flavor and deep, dark color that enhances the appearance and taste of confections and baked goods.

Use this unsweetened cocoa powder to deepen chocolate flavor without adding sugar or excess moisture. It is excellent for cakes, brownies, cookies, ganaches, mousses, truffle coatings, and ice cream or gelato bases. It also strengthens hot chocolate and signature mocha beverages.

Uses & Benefits

Super-fine texture for smooth incorporation into batters, ganaches, and beverages
Dutched, alkalized formula for a deep color and mellow, balanced flavor
Unsweetened for full chocolate flavor without added sugar
Versatile for both ingredient and garnish applications — baking, decorating, and beverage use

Packaging

Sold in an 11 pound package, packaged for commercial and professional use. Typically ships within one business day.

Kosher certified
Vegan
Vegetarian
UPC: 13073419330260
Shipping weight: 11.36 pounds
Usually ships in 1 business day
Prop 65 warning applies in California

Cacao Percentage	<30%
Color	Brown
Flavor	Chocolate
Kosher	Yes
Origin	France
Package Size	11 lb.
Style	Powder
Sweetener Type	Unsweetened
Type	Dutch Cocoa
Vegan	Yes
Vegetarian	Yes

$201.60

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Food & Beverage > Shelf-Stable Foods > Baking Ingredients > Chocolate & Cocoa

Super-fine, high-fat cocoa powder made from high-quality West African cocoa beans
Highly dutched, alkalized formula with a pH between 7.6 and 8.2
Unsweetened cocoa provides deep chocolate flavor without added moisture or sweetness
Ideal for flavoring and decorating pastries, truffles, and confections
Excellent for cakes, brownies, cookies, ganaches, mousses, and ice cream or gelato bases
Enhances hot chocolate, mochas, and other signature beverages
Sold in an 11 pound commercial package
Kosher, vegan, and vegetarian certifications

High-fat dutched cocoa powder (22–24%) with a super-fine texture and alkalized formula (pH 7.6–8.2). Unsweetened for deep chocolate flavor without added moisture or sweetness; ideal for baking, coatings, beverages, and ice cream.

Purchase in bulk and get great prices! Or any other questions just talk to one of our reps.

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