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One bulk package of freeze-dried, fully cooked pasta shells packaged for long-term storage. The shells are vacuum sealed in a moisture- and oxygen-free resealable bag for reliable protection and easy storage.
Semolina (wheat), durum wheat flour. Vitamins and minerals: vitamin B3 (niacin), iron (ferrous sulfate), vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid.
Store unopened packages in a cool, dry place out of direct sunlight. After opening, reseal the bag and keep any oxygen absorber and desiccant in place when possible. For best quality after opening, use remaining portions within 3 months to 1 year depending on storage conditions; vacuum resealing after opening can extend shelf life further.
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| Ingredients | Semolina, Durum Wheat |
| Net Weight | 11 oz |
| Packaging | Resealable bag |
| Rehydrated Weight | 44 oz |
| Shelf Life | 25 Years |
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